Bean Burgers

>> Friday, April 2, 2010

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Level of Difficulty: So easy, you can do it in rollerskates!
Pots/Pans Used: 1/2

Yes it's true, this recipe was so simple I made most of it while wearing roller skates. I just bought a pair and am using every opportunity to get used to them. I was lucky enough to have my bestie 4 life visiting me over the weekend, Ms. Tess Bath, so I wanted to cook us up something delicious without losing out on any qutality time. I'm so glad I found this recipe! My only real adjustment was that I only used sage leaves for my herbs of choice, but go crazy. This easy recipe can be found here. Forget the whole wheat bun and avocado, the burgers were good enough to eat by themselves! However, I must say it was damn good with some rosemary wedge french fries.

5 comments:

Jeri April 2, 2010 at 9:31 PM  

David is a burger man. Thanks for this recipe girl. Go rock your weekend.

Anonymous,  April 2, 2010 at 9:57 PM  

Looks delicious! I appreciate the pots/pan used breakdown, I always end up using like 4 per recipe ah!

Wendy April 3, 2010 at 8:18 AM  

i cant wait to try this!! thank you for posting!

Blake April 5, 2010 at 8:29 AM  

i was lucky enough to sample one and yes, the burgers were soooooo tasty!

Anonymous,  April 29, 2010 at 3:58 PM  

This was so easy and delicious! No more buying veggie burgers for me. Next time I think I might add mushrooms also. Yum!

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