Sushi Bowl
>> Sunday, April 1, 2012
Level of Difficulty: just cook rice!
Pots/Pans Used: 1
Sometimes when I'm out of nori (or just feeling lazy), I make this. Feast your eyes on this sloppily prepared yet totally delicious SUSHI BOWL! The general idea is that you throw everything you love about sushi/Japanese cuisine in one bowl with some sushi rice. For me that meant avocado, edamame, soy sauce, and sriracha (and a sprinkle of panko for some crunch). But for you that might mean cucumber, pickled radish, tofu, and ginger.
Leave a comment with your favorite sushi combination!
3 comments:
This is a really creative idea! I don't have any particular combo of veggies for my sushi that I prefer, but whatever combo I eat must have avocado, just like your yummy bowl.
Now, im more convinced to take it purely.
Delicious!!! I made it almost exactly as you suggested, but I added a heaping pile of toasted sesame seeds. Thanks for the fantastic idea!
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